Here's what's cooking on the Lower East Side restaurant scene:
The New Yorker is a bit perplexed by Wildair, the casual "little sister" of Contra. While there are "consistently interesting tweaks to classic dishes," Shauna Lyon finds some of the...
Your Lower East Side food roundup for the first day of September:
In celebration of Rosh Hashanah, Ivan Ramen on Clinton Street is offering brisket braised in dashi with dried bonito and seaweed. According to the New York Times, the cost...
In Lower East Side restaurant news:
Amanda Cohen is teasing fans of Dirt Candy with images of her new weekend brunch menu, officially debuting in September. Items popping up on her social media feeds include: a tomato buttermilk biscuit with sweet...
Let's get caught up on the Lower East Side food scene:
Good news to start the week. EV Grieve notes that B&H Dairy might be able to reopen in about a week.
Last week, the Times ruined everything (well maybe that's...
In Lower East Side restaurant news:
Pete Wells gives two stars to Rebelle on the Bowery. While not every dish is successful and he's annoyed by the restaurant's "check fluffing" techniques, he concludes that the new venture from the the...
Your Lower East Side food headlines to start the week.
The Lower East Side is well-represented in New York Magazine's new "cheap eats" guide. Local picks include: Spaghetti Incident, the new Eldridge Street spot; Taste of Northern China, a...
Your mid-week Lower East Side restaurant news:
NY1 updates the situation at B&H Dairy, which is still struggling to reopen after the 2nd Avenue explosion. Also, the restaurant has launched a new crowdfunding campaign.
Beginning next Thursday, Pig & Khao will...
Here's a mideweek roundup of Lower east Side food news:
Tejal Rowe of Bloomberg raves about Rebelle on he Bowery, writing that the new restaurant from the Pearl & Ash team is "fresh and modern," while too many other French...
Lower East Side food notes:
In the Post, Wylie explains that he'll be helping to train the staff when his dad, Wylie, opens a sandwich shop at 37 Clinton St. later in the summer. One offering will be an outlandish...
Today's Lower East Side food/restaurant headlines:
Could Katz's Deli open a new location at Dekalb Market Hall in Brooklyn? The developers say "yes," but Katz's co-owner Jake Dell tells Eater no decisions have been made just yet.
The New Yorker's "Table...