There's news today about a couple of Lower East Side restaurants. First, Eddie Huang told Eater and then started blogging about his decision to close his original Baohaus restaurant, at 137 Rivington Street. Huang says he wants to focus...
In Lower East Side food/restaurant news:
Michael Huynh is changing the concept at 154 Orchard again. Bia Garden never caught on, so he planned a course correction, turning the place into an Asian tacos destination. Weeks after the new venture...
So much for Xiao Ye. Eater reports that Eddie Huang's new restaurant on Orchard Street is shutting down, in the wake of the big all-you-can-drink Four Loko catastrophe. A few nights after the event, the State Liquor Authority raided...
What looks to be a mouth-watering panel on “LES Food Fusion” with local chefs/business owners Eddie Huang (BaoHaus, Xiao Ye), Christina Seid (Chinatown Ice Cream Factory) and Mark Israel (The Doughnut Plant) is taking place tonight at the Tenement...
As Feast reported on Friday, the tiny Taiwanese steamed bun joint Baohaus is expanding, just four months after opening on the Lower East Side. Chef/owner Eddie Huang is opening Crackhaus (yes that's really the name), a full service restaurant...
