A dependable option for pizza and so much more (you can get everything from a burger to Shrimp Scampi). At least one Lo-Down reader touts the meatballs. Fast delivery, gentle prices.
525 Grand Street, near Henry
Mark Bello says he can teach anyone how to make perfect pizzas at home, from scratch. Individuals can attend regularly scheduled pizza workshops or you can book a private event for a group (of up to 16 people). The...
Keith McNally's (Balthazar, Schiller's, etc) take on a Roman pizzeria and trattoria. The wood-fired oven produces slightly charred thin crust pies, featuring a lot of interesting toppings. Also on the menu: several antipasti platters and other entrees (roasted fish,...
A brick oven produces crispy, thin crust pizza at this spot on the corner of Clinton and Rivington. San Marzano takes a lot of pride in sourcing high quality toppings.
71 Clinton, at Rivington
A late night classic, serving Lower East Siders since 1963. Cheap slices, friendly service and passionate customers help Rosario's keep gentrification at bay.
173 orchard, near Stanton
Hours Sun-Wed, 10am-3am, Thu-Sat, 10am-5am
A late night standby. Rocket Joe's features a sesame seed crust that some love and others love to hate. Beware of the drunken mobs on Friday and Saturday nights.
61 Delancy, near Eldridge
Roman-style pizza is served in this conspicuous, open-air space on Allen Street. The dough rises over three days, resulting in a light and crispy crust. Toppings include pumpkin purée, marbled pancetta, artichokes and fresh peas.
198 Allen, near Houston
Cusine: Pizza, ItalianAddress: 105 Clinton St./mapPhone: (212) 477-2708 Hours: Sun-Wed: 10am-12am Thu-Sat: 10am-2amMenu
Reservations: noDelivery: yes Nonna's is a longtime Lower East Side favorite. Specializing in the "grandma slice," which features a sweeter sauce than your average New York pie, the...