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“Eating Delancey” Authors Celebrate Jewish Food at Tenement Talks

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Eating-Delancey

This Wednesday authors Aaron Rezny and Jordan Schaps will be at Tenement Talks sharing stories (and some great photos) of classic Jewish food from their new book, “Eating Delancey — A Celebration of Jewish Food.”  The book profiles eateries such as Sammy’s Roumanian Steakhouse, Russ & Daughters, Katz’s Delicatessen, Yonah Schimmel Knish Bakery, and Ratner’s. Mouth-watering photographs are accompanied by reminisces by notable New Yorkers like Joan Rivers, Itzhak Perlman and Lou Reed.  The authors will be joined by contributors to the book. There’s a nice preview/review on Brain Pickings here.

103 Orchard St., 6:30 p.m., free, tenement.org.

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