Today the New York Times got around to discussing the wonders of inexpensive cuts of meat, just two weeks after The Lo-Down brought you Essex Market butcher Jeffrey Ruhalter's cheap meat primer.
Visit Jeffrey's web site here.
Today the New York Times got around to discussing the wonders of inexpensive cuts of meat, just two weeks after The Lo-Down brought you Essex Market butcher Jeffrey Ruhalter's cheap meat primer.
Visit Jeffrey's web site here.
