Roman-style pizza is served in this conspicuous, open-air space on Allen Street. The dough rises over three days, resulting in a light and crispy crust. Toppings include pumpkin purée, marbled pancetta, artichokes and fresh peas.
198 Allen, near Houston
212-614-7252
Hours Mon-Fri, 4pm-midnight; Sat-Sun, 11am-1am
