Sivan Harlap, Andrew States. Photo by The Lo-down.
It’s been a couple of weeks since Eastwood opened for business at 221 East Broadway. The new bar, run by Sivan Harlap and Andrew States, joins Pushcart Coffee and Malt & Mold in building a locally-owned, indie nitch in the historic “Mayflower Hotel” building at the corner of Clinton Street and East Broadway. The other day, we stopped by to find out how things are going.
Harlap and States, both musicians, poured a lot of creative energy into the design of this sun-splashed spot just down the street from Seward Park. He restored the original door; she made the lighting fixtures hanging over the bar, using old bike rims. The colorful floor tiles, made of cement, are from Mexico but inspired by a floor Sivan noticed in Tel Aviv. The bar and stools were designed for maximum comfort.
Eastwood, 221 East Broadway.
After a prolonged liquor license escapade, Eastwood bar has announced their official grand opening. The team posted a photo of their license (beer and wine) on Facebook with the note, “We have a bar!!! Grand Opening Weekend Hours: Friday 7pm-4am, Saturday 3pm-4am!!” Owners Sivan Harlap and Andrew States renovated the space on the corner last year and have been ready to roll since January, but were held up after being denied a full bar approval by the State Liquor Authority. The pair have been running their tasty fish and chip shop around the corner, in the space next to the bar, for the last couple months.
Eastwood, 221 East Broadway.
If you pass by the intersection of East Broadway and Clinton streets with any regularity, you probably noticed something different in the last couple of days. The metal gate is up at 221 East Broadway, revealing a brand new glass and wood facade at Eastwood, the bar being opened by Sivan Harlap and Andrew States. While the main space is not yet operational, their “Chip Shop” around the corner on Clinton soft-launched yesterday.
As noted last week, the State Liquor Authority rejected Eastwood’s application for a full bar, ruling that the business is too close (less than 200 feet) from a church and a synagogue. Harlap and States have now decided to go for a wine and beer license. They’ll appear before Community Board 3’s State Liquor Authority Committee next month. Beer and wine permits are not subject to the same rules regarding proximity to religious institutions and schools as full liquor licenses.
For now the Chip Shop is open for lunch and early dinner until around 8 p.m. There’s only one table and some counter space, so take-away might be your best option. Today there was a relatively small menu, including a fresh fish sandwich, falafel, fish & chips, a salad with kale, apples and fennel and a squash, kale and white bean soup.
Eastwood is taking the ground-floor corner spot at 221 East Broadway.
There’s been a setback for Eastwood, the bar poised to open very soon at 221 East Broadway (Clinton Street). The State Liquor Authority ruled yesterday that a new license cannot be granted at this location because the bar is less than 200 feet from at least one church.
In June of last year, Community Board 3 decided to support the full liquor application after a contentious debate. Neighbors were divided; some spoke in favor of the establishment while others expressed concerns about noise and late night crowds. One prominent opponent was Pastor Marc Rivera of Primitive Christian Church, located a block or so away from the proposed bar.
The Mayflower Building, 221 East Broadway, sold last week for $11.3 million. The six story, 1907 Beaux Arts apartment house with ground-floor retail was previously owned by David Slaven of Red Brick Properties. This morning, he confirmed the sale, saying the transaction went through on December 27.
According to property records, 221 East Broadway last sold for $6.3 million in 2008. In the last couple of years, new retail businesses, including Pushcart Coffee (originally Dora), Malt & Mold and Eastwood (a bar opening any day now) have taken over ground-floor retail spaces. Slaven said he had been willing to keep commercial spaces vacant, holding out for better retail in an effort to “help gentrify” the building. Many of the 26 apartments were renovated (14 are rent stabilized). Sleven indicated his company typically holds on to properties for three or four years. He was motivated to close the deal before the end of the year for tax purposes.
The Mayflower had most recently been listed for $12,250,000. The sales brochure noted that the building is only a block away from the big Seward Park development site.
The sale hasn’t hit the city’s online database just yet. A representative for the new owner has scheduled meetings with retail tenants in the next few days.
Eastwood, the new bar at 221 East Broadway, is aiming for an opening sometime next month. Recently we heard from co-owner Sivan Harlap that she and partner Andrew States are hiring for all positions (bartender, bar back, fry cook, counter person). Anyone can apply; Sivan says experience isn’t necessary for all positions. If you’re interested, drop off your resume at her other bar, B-Side, 204 Avenue B, anytime after 3 p.m.
Eastwood Indiegogo from Miles Kerr on Vimeo.
Crowdfunding is all the rage these days. The latest small business owners to get in on the act are Sivan Harlap and Andrew States, who are opening a bar at 221 East Broadway this fall. As you probably recall, their liquor license application stirred quite a lot of controversy back in June. The video they’ve posted online offers a glimpse of the space, at the corner of East Broadway and Clinton streets, and a few other details. The bar will be called Esstwood and they’re targeting a late October/early November opening.
221 East Broadway.
After a long and sometimes contentious debate, Community Board 3 decided last night to support a liquor license for a new bar at 221 East Broadway. The vote was 26-11 in favor of the proposal with one member abstaining. A dozen members of the board were not present when the vote finally took place, close to 11 p.m.
The application from Sivan Harlap and Andrew States had divided members of the Seward Park Cooperative, which is located across the street from the building in which the bar will be located. Members of Primitive Christian Church on East Broadway, including its influential pastor, Marc Rivera, opposed the application. Earlier this month, CB3’s liquor licensing panel deadlocked, so it was up to the full board to hash it out.
Velazquez at Primitive Christian Church on Sunday. Photo: WNYC.
U.S. Rep. Nydia Velazquez was on the Lower East Side yesterday, campaigning during the final weekend before Tuesday’s Democratic Primary. In an appearnce at Primitive Christian Church on East Broadway, she injected herself into a hyperlocal issue: a proposed bar at 221 East Broadway.
The pastor at the church, Marc Rivera, is an outspoken critic of the bar, whose owners are trying to persuade Community Board 3 to support their liquor license application. About three dozen members showed up at a recent CB3 committee meeting to speak out against the bar. People on both sides of the issue (quite a few residents also support the proposal) are girding for a battle before the full board tomorrow evening.
221 East Broadway.
As we noted earlier this week, the owner of 221 East Broadway has spent the last few years renovating the six-story residential and commercial building. Two years ago, a coffee shop (Dora – later renamed Pushcart Coffee) opened; just a few weeks ago a second upscale business, Malt & Mold, debuted in a neighboring storefront. And within the past several days, the operators of a bar on Avenue B signed a lease for a prime corner spot, where they plan to open a neighborhood watering hole.
The changes along East Broadway appear to be picking up speed. Just a day after Malt & Mold, an artisanal beer and grocery opened at 221 East Broadway, word comes that another business could be coming to the same building. Inside Pushcart Coffee, there’s a somewhat coffee stained notice from the owners of B-Side, an Avenue B bar:
In case you can’t see the small type, the note is from “Andrew and Sivan.” It says they have “fallen in love” with the neighborhood and “want to be part of what makes it so great.” They plan to open a “friendly neighborhood bar and take-out restaurant” and are hoping for community support. They’re holding a get-together to explain their concept tomorrow night at 7:30 at Pushcart Coffee.
Malt & Mold, 221 East Broadway.
In some parts of town, the arrival of a new business might not cause a stir. But on East Broadway, near Seward Park, any new venture seems to get the neighbors buzzing. This was certainly the case on Friday, immediately after the signage went up announcing “Malt & Mold,” a new specialty grocery coming soon to 221 East Broadway.
Before the weekend, we stopped by the tiny shop (located right next to Pushcart Coffee) to talk with proprietor Kevin Heald. Malt & Mold will be a takeout destination for beer, cheese, charcuterie, pickles, fresh bread, chocolate, ice cream and other locally-sourced products.
Lisa Fischoff, Jamie Rogers of Pushcart Coffee.
Regular customers of “Dora,” the year-old coffee shop at 221 East Broadway, have noticed a few changes lately. In September, Jamie Rogers bought the business from Nicole Slaven, who had named the shop for her great grandmother, Dora Cohen. This week, Jamie renamed the store “Pushcart Coffee.” Recently he also took on a partner, Lisa Fischoff, the first employee he hired three months ago.
Image via Dora's Facebook page.
A change is ahead at Dora, the 9-month old coffee shop on East Broadway. Nicole Slaven let us know today she’s sold the business to Jamie Rogers, a regular customer who lives in an apartment above Dora (at 221 East Broadway).
Nicole told us a short time ago she loved creating a space that quickly became a community gathering spot with a reputation for high quality coffee and friendly customer service. When Jamie approached her a couple of months ago, Nicole saw a rare opportunity to hand off the business to a strong manager with neighborhood roots who could make sure her vision “could continue to be a reality.”
Jamie says he wants all of Dora’s customers to know the quality coffee and service they’ve come to expect will continue. He’s looking forward to adding new items to the menu and continuing to expand the shop’s offerings. An attorney, who’s leaving a corporate law firm to run the Lower East Side business, Jamie will be on the job full time right after Labor Day Weekend.
Nicole says she hopes to be involved in new projects that are even more coffee-centric. In June, she married Ed Kaufmann, a roaster at Stumptown Coffee and an occasional Dora barista.
Dora is an annual sponsor of The Lo-Down.